The Idea

The company FOS natural creativity is located on central mainland Greece and especially at Vagia Viotias. It is specialized in quantifying quality products of tomato sauce mainly Mala Peruviana 500 ml, which is fresh juice of red tomato. Furthermore, last year there has been produced a juice of orange tomato and a blend of red juice fragranced with crushed fresh vegetables (a good basis for the creation of cocktail as for those who like to drink tomato juice).

A Unique Tomato Method

The name naked tomato was given because the seed is cleaned by its pulp and the nuts remain as part of the liquids and the crushed tomato. In the back part there is a gauge of container juice inside the bottle. Approximately it has been calculated that each bottle of 500ml contains 10 tomatoes. At the neck of the bottle there is wax which is put from a special machine which plummets the bottles when it is wet. A very old method used for the sealing of the bottles when there weren’t the modern lids.

They retain this method for aesthetic reasons and as a second security system in the sealing of the bottle. The bottles of 500ml (red-orange) get into box of recycled paper, 12 at a time and the 200ml blend with the crushed vegetables, 24 pieces. This is a brief presentation of their work and it is their pleasure that they share it together.

Products and Customers

Their basic distinction is their cooperation with their own producers and agriculturalists so that the product control becomes initially in the field. The crops’ collection is made by hand so that they can select only the good parts of the plants. Then, there are another two phases of selection in the procedure in order to minimize the possibilities of a rotten seed in the final product. In this way they insure the finest quality of their final product. Of course, this process is more expensive and requires the allotted time. This commits them, to produce massly, but on the other hand it gives them the final qualitative result.

The production occurs only during the summer months, mainly August-September and they use only fresh home tomatoes cultivated by Greek waters and our valuable sun. The fields that are selected are mainly in semi-mountains regions due to the climate. The seasonal of tomato’s seed constraints them to know the annual quantity which will be regulated to their market every year, through their associates. Either in their local market or for exporting. An issue which will be given a solution by a two year-at least-duration of their products. The products don’t contain additives and colorings, is pure tomato juice. Sometimes a small quantity of lemon can be used for the adjustment of p.h., if necessary.

The usages that are typified, Mala Peruviana is for a light and healthy cooking, for the creation of a cocktail, as energy drink for athletes and as a drink-refreshment for those who love tomato juice.

Contact Info

Mala Peruviana Team | Customer Care | Potidaias 6 | Gkazi | Athens
Mala Peruviana Team | Processing and Storage Unit | 25 March 37 | Vagia | Thiva

Tel:+302130057038 | Mob:+306972220530 | E-mail:

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